Kingfisher success story is down to an amazing team effort.
In September 2012 Craig & Nikki had the opportunity for a management buy out, from day one they made significant changes as they have had to do to this present day. Their mantra was ensuring the quality was right, what they have now is the result of their own creation and they are very proud of it. Craig & Nikki wanted to develop a fresh approach to fish and chips so they developed a brand that was easily recognisable, quality lead, innovative and different with fresh ideas. Of course none of this would have been possible without a dedicated hard working team.
WE'RE AWARD WINNING
On Stage at the National Fish & Chip Awards run by Seafish the authority on seafood.
Very proud to be...
UK’s No.2 Fish & Chip Shop 2016
Winners of the South West 2016
Winners of the Good Catch Award 2016 for sustainability
We endeavour to raise the standard and profile of fish & Chips now and for years to come.
Charity day all proceeds for the Fishermen’s Mission
Gary Streeter MP presenting Craig with the NFFF Quality Award
We have an apprenticeship scheme
Proud owners of sustainable, Nutritious & Delicious Fish & Chips
Team photo outside the shop
Fish & chips is about enjoyment
Nikki, thoroughly enjoying National Fish and Chip Day 2016
Meet Josh, our apprentice on National Fish and Chip Day 2016
Lilly, reluctantly posing in front of the Camera. Smile Lily...
PEOPLE ARE IMPORTANT TO US
Growing relationships with people is valuable to our business, we invest in our team with training, apprenticeships and benefits.
It is vital in our business to have good friendly people ready to do a great job
● To find our more about working at Kingfisher -click here
Click below to apply to be part of our winning team