Our Seafood | Kingfisher Fish & Chips
Kingfisher Fish & chips created   With love and passion

14/6/16: Kingfisher achieves top Accolade SRA 3 Star

07/6/16: Kingfisher Top MSC Award Best MSC UK MENU 2016

12/5/16: Runners up in Plymouth Business Awards 2016

20/1/16: Officially the UK’s No.2 Fish & Chip Shop 2016

20/1/16: Wins ‘Good Catch Award’  Most Sustainable shop 2016

7/10/15: UK top Ten Norway Trip 2015

8/11/15: Kingfisher gets ‘World Record’ 2015

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Fish & Chips

Open 7 Days a Week

Monday - Saturday 12 - 9pm

Sunday 5pm - 8:30pm

Open Bank Holidays

Kingfisher Fish & Chips Opening Hours Kingfisher on the Go Our seafood... “We only use fully sustainable seafood”


Succulent ocean wild fish, using our own secret recipe for a light and crispy batter. 100% Natural, Fresh & Tasty

The last great wild food resource. Where fishing areas are carefully managed by fishermen and scientists to ensure sustainability.



Fish and chips can be eaten as part of a healthy diet, if eaten in moderation is a wholesome nutritious, and also provide a perfectly nutritious meal which contains less additives than other takeaways.

A portion of Fish, Chips & Mushy Peas contains:

  1. Excellent source of protein and omega-3 fatty acid.
  2. Vitamin C, vitamins B6 and B12, some iron, zinc and calcium.
  3. Great source of important dietary fibre
  4. Balance your meal with Peas as one of your 5 a day